Apparently if you are looking for the best Turkish place in Canberra, you will have to come to Turkish Halal Pide House. Situated in Yarraluma, this place was worth the drive for some authentic cuisine. The portions were certainly HUGE! And they kept coming. We were so glad that we only ordered 2 portions. Herenia even took some left over home for lunch the next day. The shop also sells some Turkish desserts in a box such as Turkish delights. I now wish I have a car in Canberra so I can come back and try their kebabs and traditional Mediterranean pastries.
UNDERSTANDING WEBSITE ANALYTICS
Star of Greece is located at Port Willunga, approximately 1.5 hour drive, which makes a perfect dinner or lunch place if you are on the way to McLaren Vale. The restaurant is situated at a cliff looking over turquoise water where a ship named “Star of Greece” sank in a storm while it was on its way to Britain, killed 17 men in total. York and I really think this is one of the best restaurant we have tried so far together in Australia. This may not be a fancy restaurant, but it is neat and simple and the food is spectacular.
Botanic Gardens Restaurant (Adelaide, Australia)
It is my favorite time of the year again- Festival of Food Adelaide! Where top quality restaurants in South Australia have partnered up with Festival of Food, presenting well-planned 3 course meal menu at fraction of the cost. Since this year I had “no junk mail” on my mail box, I did not receive the invitation myself, however York’s parents did, we I tagged along to the first restaurant on the list- Botanic Gardens Restaurant.
Jolleys Boathouse Restaurant (South Australia, Australia)
Jolleys Boathouse Restaurant is an award winning restaurant situated on the banks of Torrens River in South Australia, only minutes’ walk from Adelaide CBD. Overall it is a nice contemporary modern Australian restaurant for lunch due to the nice view, relaxing atmospheres. The foods are slightly above average and services should be improved. Next time we may give dinner a try.
Lenzerheide Restaurant (South Australia, Australia)
Lenzerheide Restaurant is one of the finest restaurants in Adelaide. It was established in 1989 and has won multiple awards. The appearance of the restaurant looked like a cottage from 1900’s. Once we entered the restaurant, it felt like we were in a different era. The decors were very elegant, reminded me of classy hotels from the early 1900’s. York decided to take me here for our 2 month anniversary celebration after work.
1918 Bistro and Grill (Barossa Valley, South Australia)
After our morning visit to Barossa Chateau at Lyndoch Hill, Lyndoch Bakery and The Whispering Wall at Barossa Reservoir, we finally reached our lunch destination- 1918 Bistro and Grill. This Restaurant is located in one of the major towns of Barossa Valley- Tanunda. The restaurant was a family home back in 1918, in 1992 it turned into Barossa’s first bistro and grill. It is one of the best restaurants in Barossa Valley. The food was delicious and made from fresh, local produce. The dessert was worth a mention, we would love to come back and try out more!
Cliché Exhibition @ Adelaide, South Australia
Cliché Exhibition is a modern French style restaurant. The interior decorations is beautiful and interesting filled with paintings. The food was cooked quite quickly and the order they came out was perfect. Although the waiting staff were extremely busy, they didn’t cut back on service. They regularly check our table, refilling our water glasses. They were also efficient at cleaning and replacing our used cutleries and plates. The food was finely made, delicious and generous in proportion especially the dish called Frickin’. It is one of the best dishes I have tasted.
Dear Daisy @ Adelaide, South Australia
Dear Daisy is a local breakfast cafes at Forestville near Unley. It is located right next to the railways. The café is cute, small with a hand full of seats. There were quite a selection on the breakfast menu. The store was quite packed out with young people and mothers with children. I do believe that many locals come here for breakfast or branch regularly as the price was reasonable. We also didn’t have to wait long for food.
Max Brenner @ Nishi Building on NewActon (Canberra, Australia)
My first time having Max Brenner was in Sydney. It is an international chocolate restaurant based in New York, with more than 50 locations worldwide. They specializes in creating chocolate-based desserts such as crepes, fondue, milkshakes, hot chocolates served in signature utensils (such as “Hug Mug”, where the tip of the cup is in a pointy shape so you can hold the mug in your hand and drink from the tip). It was a sweet craving on a Sunday night after Sri Lankan food at Camellia Restaurant.
Failed day trip to Barossa Valley (Due to no famous wineries)
Barossa Valley is one of the most famous wine regions in Australia. It was a fail day trip since we did not go to any famous wineries. However we did end up trying out a few food places and experience the fresh produce provided by South Australia.
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